WHY PEAK BAKERY

The first ready-to-bake bread & pastries box in Canada. Get fresh baguettes, brioches, and other yummy French treats whenever you want, without leaving the comfort of your home.

  • Taste Like France

    Baguette, brioche, fougasse, ...

  • Never Be Breadless

    Flexible subscription without commitment

  • The Healthier Choice

    100% sourdough & Slow fermentation process

  • Ready-To-Bake

    No thawing

    Directly from the freezer

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HOW IT WORKS

  • Working the dough traditionally

    1/ We make the dough

    Bread making is a lenghty process if you want it to get the most flavor and light bread. Our bread takes up to 3 days to make! We take this step off your plate by making all the dough ourselves by hand!

  • The discovery Peak Box

    2/ You choose your box

    Choose your favorite box with various products. At the cart page, you can add-on your extra favorite bread or pastries so that you are sure to be set for any occasion!

  • Peak Box opening

    3/ Delivered to your door

    We are delivering in all BC using an eco-friendly packaging and dry-ice to ensure the freshness of your product during transit!

  • Cheese board with multigrain baguette

    4/ You enjoy!

    In 30min and in any oven quality, you can bake yourself a crispy baguette directly from the freezer thanks to your Peak Pan. It will also brings a warm bakery scent to your home!

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Get started

ABOUT OUR BREAD

All you need to know

  • Wheat field

    3 core ingredients

    It is crucial for us to use only the core ingredients that are needed in bread: Flours, water and salt. This is the base of all our breads.

    We don't even advertise "no added sugar" as it should not be here in the first place!

  • Sourdough effect

    Patience is key (not for you!)

    It takes us between 2 and 3 days to prepare a batch of bread. Between the sourdough feeding and the baking, there are tons of critical steps too often skipped in the industrial process.

    We took care of that part,  you only have to bake it!

  • Sourdough jar

    100% natural sourdough = make peace with gluten!

    No industrial yeast in our breads, only our own sourdough that we have been feeding for more than 4 years now. Get all the sourdough benefits: gut health, easier to digest, amazing flavor...
    Sourdough is the ally you needed to be friend with gluten again!

  • Fresh Baguette

    Each bread is unique

    You will notice that our breads all looks quite different one from another. Even though their weights is equal, they are handmade, and will look unique

    Bread making is an art!

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